Piccola Cucina CoCo

Piccola Cucina CoCo

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TEL 070-8576-2050

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    1. HOME
    2. LUNCH
    • COURSE (6)
    • FOOD
    • DRINK
    • LUNCH
    • Pasta menu

      • This month's recommended pasta

        Starting from 1,200 yen (tax included)

        In addition to choosing fresh pasta (noodles), you can also select from about 15 different sauces for this pasta dish.In addition to the basic sauces, seasonal limited-edition sauces may also be available!

        1/10

        This month's recommended pasta

        Starting from 1,200 yen (tax included)

        In addition to choosing fresh pasta (noodles), you can also select from about 15 different sauces for this pasta dish.In addition to the basic sauces, seasonal limited-edition sauces may also be available!

      • "Signature sauce: Dashi Peperoncino" Soulful spinach and squid dashi peperoncino

        Starting from 1,100 yen (tax included)

        Combining homemade broth with peperoncino adds depth and richness to the dish.Our proud sauce, which many customers come back for again and again.

        1/10

        "Signature sauce: Dashi Peperoncino" Soulful spinach and squid dashi peperoncino

        Starting from 1,100 yen (tax included)

        Combining homemade broth with peperoncino adds depth and richness to the dish.Our proud sauce, which many customers come back for again and again.

      • Neapolitan-style pasta with fresh tomatoes

        900 yen (tax included) ~

        The refreshing acidity and sweetness of ripe tomatoes harmonize perfectly with the richness of olive oil, creating a simple yet profound flavor that's popular with children too.

        1/10

        Neapolitan-style pasta with fresh tomatoes

        900 yen (tax included) ~

        The refreshing acidity and sweetness of ripe tomatoes harmonize perfectly with the richness of olive oil, creating a simple yet profound flavor that's popular with children too.

      • Carbonara with homemade pancetta

        Starting from 1,100 yen (tax included)

        Made with rich, creamy eggs and cheese, and homemade pancetta.A rich carbonara with a delightful accent of fresh black pepper.

        1/10

        Carbonara with homemade pancetta

        Starting from 1,100 yen (tax included)

        Made with rich, creamy eggs and cheese, and homemade pancetta.A rich carbonara with a delightful accent of fresh black pepper.

      • Domestic beef meat ragout

        Starting from 1,200 yen (tax included)

        This pasta features coarsely ground domestic meat simmered slowly in red wine, resulting in a rich and satisfying dish with generous chunks of meat.

        1/10

        Domestic beef meat ragout

        Starting from 1,200 yen (tax included)

        This pasta features coarsely ground domestic meat simmered slowly in red wine, resulting in a rich and satisfying dish with generous chunks of meat.

      • Pescatore Rosso

        From 1,300 yen (tax included)

        Pescatore pasta, packed with plenty of seafood.A luxurious tomato sauce that brings out the full flavor of seafood.

        1/10

        Pescatore Rosso

        From 1,300 yen (tax included)

        Pescatore pasta, packed with plenty of seafood.A luxurious tomato sauce that brings out the full flavor of seafood.

      • Pescatore Bianco

        From 1,300 yen (tax included)

        Pescatore pasta, packed with plenty of seafood.It's a peperoncino, yet it has a rich and deep flavor.

        1/10

        Pescatore Bianco

        From 1,300 yen (tax included)

        Pescatore pasta, packed with plenty of seafood.It's a peperoncino, yet it has a rich and deep flavor.

      • Soulful Spinach and Bacon Cream

        From 1,000 yen (tax included)

        This rich cream pasta uses "Soulful Spinach" from a spinach specialist farm in Saga Prefecture, resulting in spinach without any bitterness or astringency, and bursting with the delicious flavor of bacon! The accent of black pepper also enhances the dish.

        1/10

        Soulful Spinach and Bacon Cream

        From 1,000 yen (tax included)

        This rich cream pasta uses "Soulful Spinach" from a spinach specialist farm in Saga Prefecture, resulting in spinach without any bitterness or astringency, and bursting with the delicious flavor of bacon! The accent of black pepper also enhances the dish.

      • Shrimp and Awaji onion mentaiko cream

        Starting from 1,100 yen (tax included)

        The perfect combination of popular ingredients "shrimp" and popular "mentaiko cream" sauce! The sweetness, richness, and texture of Awaji Island onions are added, making this a rich yet delicious dish to the last bite.

        1/10

        Shrimp and Awaji onion mentaiko cream

        Starting from 1,100 yen (tax included)

        The perfect combination of popular ingredients "shrimp" and popular "mentaiko cream" sauce! The sweetness, richness, and texture of Awaji Island onions are added, making this a rich yet delicious dish to the last bite.

      • Mushroom and clam broth pasta

        From 1,000 yen (tax included)

        A Japanese-style pasta dish featuring the delicious flavor of clams and the delightful texture of mushrooms.The aroma of the broth and the rich, flavorful sauce will whet your appetite.

        1/10

        Mushroom and clam broth pasta

        From 1,000 yen (tax included)

        A Japanese-style pasta dish featuring the delicious flavor of clams and the delightful texture of mushrooms.The aroma of the broth and the rich, flavorful sauce will whet your appetite.

    • <Lunch only> Great value set with pasta

      • A set

        250 yen(税込)

        A set of salads made with fruit and mascarpone cheese.

        1/10

        A set

        250 yen(税込)

        A set of salads made with fruit and mascarpone cheese.

      • B set

        350 yen(税込)

        Alcoholic beverages are available as part of a drink set for an additional 50 yen.

        1/10

        B set

        350 yen(税込)

        Alcoholic beverages are available as part of a drink set for an additional 50 yen.

      • C set

        500 yen(税込)

        Salad & Drink Set

        1/10

        C set

        500 yen(税込)

        Salad & Drink Set

      • D Set

        800 yen(税込)

        Salad, drink, and dessert set

        1/10

        D Set

        800 yen(税込)

        Salad, drink, and dessert set

      • ~Limited Quantity~ Upgrade your set salad to a salad-included appetizer platter (3-4 types)

        +500 yen (tax included)

        For an additional 500 yen, you can upgrade your set meal, which includes a salad, to a salad with an appetizer platter (3-4 kinds).

        1/10

        ~Limited Quantity~ Upgrade your set salad to a salad-included appetizer platter (3-4 types)

        +500 yen (tax included)

        For an additional 500 yen, you can upgrade your set meal, which includes a salad, to a salad with an appetizer platter (3-4 kinds).

    • À la carte menu

      • ~Limited Quantity Menu~ Assortment of appetizers (3-4 types) with salad

        800 yen(税込)

        1/10

        ~Limited Quantity Menu~ Assortment of appetizers (3-4 types) with salad

        800 yen(税込)

      • Additional bucket (1 piece)

        100 yen(税込)

        1/10

        Additional bucket (1 piece)

        100 yen(税込)

      • salad

        300 yen(税込)

        Single-serving salad, salad with fruit and mascarpone cheese

        1/10

        salad

        300 yen(税込)

        Single-serving salad, salad with fruit and mascarpone cheese

      • Dolce

        300 yen (tax included) ~

        1/10

        Dolce

        300 yen (tax included) ~

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    Piccola Cucina CoCo

    ぴっこらくっちーなここ

    • 住所
      兵庫県三木市志染町広野1-148-1広野スナックビル1F左
    • アクセス
      Approximately 5 minutes on foot from the west exit of Shijimi Station on the Kobe Electric Railway Ao Line.
    • 電話
      070-8576-2050
    • 営業時間
      Monday-Wednesday, Friday-Sunday, public holidays, and the day before public holidays: 11:00-16:00 (Last order for food: 15:00, Last order for drinks: 15:30) 17:30~21:30 (Last order for food: 20:30, Last order for drinks: 21:00)
    • 定休日
      wood

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    (C) 2026 Piccola Cucina CoCo

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